New Products
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Gelatech$61.40This sumptuous paste from Italian company Gelatach makes a convenient base for your dessert creations, particularly gelatos and pastry creams. Whether you're using it as a base to enhance with...
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Almond Marzipan 33% - 13.2 Lbs
Pastry 1$101.10Made with 33% sweet almonds (plus a touch of bitter almonds for a heady fragrance) this ready-to-use soft almond paste is highly versatile. Use it for any number of confectionery and baking uses –... -
Inverted Sugar - 60 Lbs
Malt Products$97.90Made by hydrolyzing sucrose into fructose and glucose, Inverted Sugar, made by Malt Products, is a stable sugar syrup with many culinary uses – from sweetening to anti-caking /... -
Liquid Maltitol - 60 Lbs
Malt Products$155.50Malt Products’ Liquid Maltilol is a disaccharide sugar alcohol syrup, perfect for making sugar-free candies, chocolates, baked goods and ice creams – with or without artificial sweeteners. Offering a... -
Confixx Gelatin Powder, 300 Bloom - 50 Lbs
Gelita$482.90Confixx is a completely natural gelatin specially formulated for makers of fortified gummy supplements using a starch-free process. For the first time, Confixx lets manufacturers make high... -
Pork Skin Gelatin Powder, 250 Bloom - 50 Lbs
Gelita$439.90Made solely from pork skin collagen, this medium-strong pure-protein gelatin offers countless culinary uses. Colorless and odorless, Gelita gelatin is highly versatile, giving a firm jelly-like set... -
Mixed Mini Crispearls - 3.75 Lbs
Mona Lisa$70.50Add a chocolaty crunch to your creations with Mona Lisa Mini Mixed Chocolate Crispearls. Crafted from toasted cookies, and enrobed in chocolate, these tiny balls take ice cream, gelato and other... -
Coconut Flavoring Powder - 11 lbs
Gelatech$152.30Bring a creamy tropical richness to your desserts with this flavoring powder from Gelatech of Italy. A mix of dried coconut milk and flesh, glucose syrup and milk protein, Gelatech Coconut Powder has...