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Cocoa Butter Pistoles - 6.6 Lbs
Cacao Barry$109.60100% pure cocoa butter in convenient 'pistole' drops, perfect for adding fluidity to chocolate couverture creations, while improving crystallization and encouraging good shell formation (aka 'snap')... -
'Pate a Glacer Ivoire' White Chocolate Compound - 11 Lbs
Cacao Barry$81.30A very useful glazing compound from France, giving a white chocolate finish that's low in cocoa fat and therefore doesn't require tempering. Easy to work with, Cacao Barry Pâte à Glacer... -
Chocolate Baking Batons, 300 Count - 3.6 Lbs
Cacao Barry$30.803 1/8 inch (8 cm) sticks of high quality 44% cocoa dark chocolate specially tempered for baking use – in particular for making pain aux chocolat (chocolate croissants). Made by the reputable... -
'Blanc Satin' 29.2% White Chocolate Pistoles - 11 Lbs
Cacao Barry$142.30Top quality white chocolate from French company Cacao Barry, is perfect for confectionary, dessert and bakery applications. With its rich cocoa butter content, creamy vanilla flavor and luscious... -
'Lactee Superieure' 38% Milk Chocolate Pistoles - 11 Lbs
Cacao Barry$130.50Top quality French-made milk chocolate couverture with a rich natural cocoa flavor and luscious creamy texture. Comes in even shaped 'pistole' drops for easy measuring and even melting. With its high... -
'Pate a Glacer Brune' Dark Chocolate Compound - 11 Lbs
Cacao Barry$72.10This useful compound from French company Cacao Barry gives you an easy-to-work chocolate-brown coating that is low in cocoa fat and therefore doesn't require tempering. With 18.1% cocoa solids... -
Chocolate Baking Batons, 160 Count - 3.6 Lbs
Cacao Barry$31.403 1/8 inch (8 cm) sticks of high quality 44% cocoa dark chocolate specially tempered for baking use – in particular for making pain aux chocolat (chocolate croissants). Made by the reputable... -
'Guayaquil' 64% Dark Chocolate Pistoles - 11 Lbs
Cacao Barry$101.90High quality chocolate couverture from West Africa, offering an intense roasted cocoa flavor with underlying notes of coffee and chestnut. Cacao Barry's Guayaquil 64% has a fine bittersweet balance...